Cookery school @ Fish
Personalised gift vouchers available
SUSHI ROLLING EVENING CLASS
Come and join us for a leisure cookery course on Wednesday's​​​
​
The course runs from 6pm-9pm and you will learn all about the art of making, rolling and of course tasting sushi.
Set in our fishmonger shop in the heart of Timperley village and hosted by Paul & Dan.
​​
​
Wednesday February 18th (fully booked)
Wednesday March 18th
​
​
6-9pm​
£40 per person
Price includes sushi tasting & more to take home.
​​​
​
​​
A brilliant way to spend a Saturday afternoon !
​​​​
A full demonstration of making and creating the perfect paella. ​​​​
The course looks at preparations, different shellfish products and their quality points, moves onto the cooking of the perfect dish, a few drinks and a social afternoon.
​
Price includes a glass of sangria and some nibbles on arrival & portion of paella
​Saturday 17th January (fully booked)
Saturday 7th February
​
3-5pm
£30 per person
​
​​
​
PAELLA MASTERCLASS
PASTA MASTERCLASS
FINEST SEAFOOD / FISH & WINE PAIRING
A very special class looking at the best quality seafood and pairing with wines.​
​
The course focusses on quality points of seafood, preparation and safe opening of oysters, cooking and appreciation of scallops, how to cure fish, sashimi grading and how to prepare safely.
All this paired with various wines to taste, full tutored tasting and background of wines also
​
​Limited availability
​
​Saturday January 31st
Saturday February 28th
​4-6 pm
​
£50 per person
​
​​
Come and join us for the ultimate Italian style class.
​
The class begins with demonstration and creation of a pasta dough from scratch & the do's & don'ts when dealing with fresh pasta
​
Moving forward into the art of stuffing & filling with a variety of different filling types, varying different shapes & rolling techniques.
​
A perfect present !
​​
25th March
​​​​​​
£40.00 per person
​​​
​
​
​