A hand crafted salmon wellington with creamed spinach, lemon, garlic, dill & shallots, wrapped in all butter pastry with an egg washed lattice top.
Ready to bake with cooking instructions included.
Allergen Information
Containes fish, milk, gluten, sulphites, egg, celery
Salmon Wellington (serves 4)
£32.00Price
Order now and collect in store December 24th between 10am-12 midday.
Other collection days can be scheduled. Please contact for more details